Walkers Shortbread

A byword for quality and excellence, Walkers Shortbread Ltd is a rare exception in the food manufacturing industry, as they are a traditional family business with a global reputation.

Established by Joseph Walker over 100 years ago in the village of Aberlour in Speyside, Scotland, the company is still run by the Walker Family, who maintain the tradition of producing the finest shortbread, biscuits, cakes and oatcakes which are all free from artificial flavourings, colourings and additives.

Although today’s consumer demand has led to more advanced production methods, our products are still baked in small batches using only the finest natural ingredients in order to preserve their classic flavour and appearance.

Walkers Shortbread is now distributed in over 80 countries worldwide and they are the only UK food manufacturer to have won four Queen’s Awards to Industry for Export Achievement on three occasions.